Next weekend is a big weekend in the Illinois County. Every year for the past 44 years, on the first weekend in June, the Commandant of Fort de Chartres in the Illinois County calls re-enactors from all across the county to a Rendezvous. Far off the beaten path, about 60 miles south of St. Louis, on the Illinois side of the Mississippi River, rests the remains of an Eighteenth Century French Colony. The population of the colony never reached more than 2000 inhabitant, but it played a significant part in the colonial expansion of the French Empire. For French outposts in the Mississippi River Valley and the Caribbean the Illinois Colony was the breadbasket. Fort de Chartres was the center of commerce and government of this colony.
There were three Forts de Chartres. The first was built in 1719 by Pierre Duque, Sieur de Boisbrant the newly appointed commander of the Illinois Country. But conditions in the Illinois Country were severe. By 1726, the flood waters of the Mississippi had destroyed much of this two bastioned wooden palisade fort. A second fort also made of wooden palisades met the same end by the end of the 1730s.
By this time the Illinois Country was becoming important to the Compagnie des Indes for its production of wheat and salt. The economy of the French in Illinois did include some fur trading and mining, but for the vast majority of the inhabitants farming was the chief occupation during most of the year.
The convoys from the Illinois country carried to the Gulf settlements, in 1748, 800,000 pounds of flour alone. Besides the flour the cargoes were made up of corn, bacon, hams from the bear as well as the hog, salt pork, buffalo meat, tallow, hides, tobacco, lead, copper, small quantities of buffalo wool, venison, bear’s oil, tongues, poultry and peltry, chiefly, however, the loads were made up of pork and flour.
In 1752 the shipment from Illinois to New Orleans was reported as “unusually large”. By the middle of the 1750s and well into the French and Indian War, Illinois supplied grain not only to Louisiana and the Caribbean but also to the outposts in the Ohio River Valley. This included Fort Ouiatenon, Massac, and Fort Duquesne.
Construction on the third Fort de Chartres began in the early 1750. Unlike its predecessors this fort was a four bastioned stone fortification. By the end of 1753 this new fort was pretty much complete. A visitor to the Fort today will see a reconstruction of this 1753 fort built atop the ruins of the original stone fort.
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